The courses I am offering at the moment are three hours in length, with no more than fifteen participants or fewer depending on the venue.

I provide all ingredients and soft drinks. We will cook enough for everyone to have some to eat with Thai Jasmine rice.

It is a “hands on” experience, and you will be encouraged to participate in the preparation and cooking of the food.

There will also be a display of Thai ingredients and advice on where to find the more unusual ones. You will be given an information pack including the recipes to take away, and are welcome to contact me afterwards for advice.